As I've previously posted, I menu plan along w/stock pile to save money. In this week's menu, we are having cheeseburger rollups. Now, some may wonder what that is??? Very simple:
Brown 1 lb. ground chuck/beef
1 can Pillsbury pizza crust (on sale for $.30 at Krogers!!)
Roll out pizza crust to a thin layer. Spread cooked beef over. Top w/shredded cheese (the cheddar I got real cheap recently at Krogers that was in my freezer). Roll up...starting w/ the long side of the crust. Place seam side down. Bake at 350 for 1/2 hour. Slice & serve. Everyone here loves it!
Hope this helps and explains a little in how I combine the 2 methods.
1 comment:
That sounds delicious! Thanks for the recipe!
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