Who doesn't like Christmas cookies?
As I was baking some more today, I thought it would be neat to exchange some of our favorite recipes via this blog. So here's mine:
Meringue Cookies
2 egg whites
1/8 tsp. cream of tarter
1/8 tsp. salt
1/4 tsp. vanilla
3/4 C sugar
1/2 package of chocolate chips
Combine first 2 ingredients. Beat on high until stiff peaks form. Gradually add the sugar. Add the rest of ingredients except the chips. Beat until smooth. Mix in chocolate chips. Drop by spoonful onto wax paper covered cookie sheet. Sprinkle w/ red or green colored sugar. Bake at 300 degrees for about 25 minutes or until tips are lightly brown.
These work best on non-rainy day and if your egg whites are at room temperature.
Enjoy!!
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